Results 91 - 100 of 147 for potato pancakes fried

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Peel and grate potatoes. Drain ... tablespoon, spoon the potato mixture into the pan. The ... when it lifts easily from the bottom of the pan.

Grate potatoes and onion; be sure you do this in a bowl so you don't lose any of the juices. Add flour, eggs and baking powder. Fry in hot ...

Combine 2 potato quarters, shallots, egg, flour, and ... hot oil. Fry pancakes until golden brown on both ... serve with applesauce or sour cream.

Grate onion and potatoes (large ... oil. Make each potato pancake by using 1 rounded ... and it makes a change of pace from meat and potatoes.

Wash potatoes and peel onion. Grate potatoes with skin and onion together into large bowl. Add the beaten egg. Stir in 1 1/2 cups flour and ...



Peel potatoes. Grate (use whatever ... skillet. When partially fried, add enough shortening so ... and browned hard. Degrease and eat. Serves 4.

Put potatoes and onion in ... in 2 tablespoons potato mixture for each pancake; fry ... both sides. Serve alone or with applesauce. Serves 4 or 5.

Put potatoes and onions in ... grease lightly. Drop potato mixture by large tablespoonful into ... cream or butter and syrup. Makes 24 pancakes.

Grate potatoes on fine grater. Pour off water. Add remaining ingredients and mix. Drop by spoonfuls onto 1/2 inch hot oil in frying pan. ...

Peel potatoes and onion and ... with oil. Fry pancakes until crisp on one side. ... crisp. Serve with sour cream and applesauce. Yields 4 servings.

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