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Results 91 - 100 of about 830 for potato cornstarch
Cook sweet potatoes in boiling water for 20 to 25 minutes or until tender. Peel and cut into 1/2" slices. Arrange slices in a lightly ...
Put all ingredients except whipping cream and butter into a crock pot. Add water to within 2" from top of the pot. Cook 8 hours. Add ...
Combine all of the sauce ingredients in a saucepan. Cook ingredients to a boil, stirring constantly. Add 2 tablespoons butter and stir to ...
Heat oven to 400 degrees. ... stir together sugar, cornstarch, salt, and orange peel. ... 1 hour, basting occasionally. Makes 4 to 6 servings.
95. POTATO SOUP
Cover first 5 ingredients with ... excess water. Mix cornstarch and milk until smooth; pour ... substitute 1 tablespoon of celery salt for the celery.
In Dutch oven, heat 2 ... chick peas. Mix cornstarch and 1/4 cup water until ... to boil over medium heat, and boil 1 minute. Makes 6 servings.
In 4 quart saucepan, saute ... 15-20 minutes. Mix cornstarch with remaining 1/2 cup water; ... bubbles appear at side of pan. Serve immediately.
98. TURKEY CHOWDER
In a five-quart saucepan over ... add milk to cornstarch. Stir mixture into soup. ... medium, and cook 6-8 minutes longer until mixture thickens.
99. IRISH LAMB STEW
Brown lamb in butter until ... Blend together milk, cornstarch and browning sauce in small ... stew and continue cooking until sauce is thickened.
100. GRANDMA'S STUFFING
Mix together 1/2 the broth with all the other ingredients. Make stuffing real moist before refrigerating (cover with wet towel)...stuff ...
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