Cut chicken and pork into serving pieces. Combine in a big casserole with vinegar, water, garlic, peppercorns, soy sauce, salt, and bay leaf. ... either hot or cold.
Preheat oven to 400 degrees. In large skillet, brown pork chops. Place pork chops in ... heat, combine onion, vinegar, Worcestershire sauce, salt, chili powder, pepper, ... thicken gravy with flour.
In a saucepan, blend brown sugar, vinegar, soy sauce, pineapple juice and 1 ... chunks. Stir in pork or shrimp and heat thoroughly. Serve with hot, fluffy rice.
11 x 17 inch pan. ... minutes. Combine soy sauce, brown sugar, vinegar, flour and water. Arrange 5-6 pork chops in a casserole without ... on high. Serves 4-6.
Cut peppers into 1/4 x ... fry pan braise pork in 2 tablespoons vegetable oil ... pan. Add soy sauce, vinegar and pineapple juice. Cook, stirring ... rice. Makes 6-8 servings.