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Results 91 - 100 of 173 for plain oatmeal cookies
Measure and place dry ingredients ... 12 minutes. I move my oven rack up to center of oven to avoid burnt bottoms on cookies. Yield 3 1/2 dozen.
Preheat oven to 350 degrees. ... little. Bake at 350 degrees for about 12 minutes. Do not over bake. This is a half recipe. Makes 100 cookies.
Cream butter and sugar. Add eggs one at a time beating well. Add vanilla. Combine dry ingredients and add to creamed mixture.
94. OATMEAL COOKIES
Cream butter and sugar. Add eggs and beat well. Add sifted dry ingredients. Add vanilla, oats, nuts and chocolate (or raisins). Drop by ...
Boil sugar, cocoa, milk and butter together for one minute. Remove from heat and add remaining ingredients. Drop by teaspoonfuls onto waxed ...
Cream sugar with shortening. Beat ... 10 minutes. When cookies are cool, spread filling on ... mixture, 1 tablespoon at a time. Beat until smooth.
Mix shortening, eggs and sugar together. Add milk and vanilla. Sift together dry ingredients. Add to sugar and egg mixture and beat until ...
98. OATMEAL COOKIES
Divide into 3 parts and use raisins or chocolate chips or plain and have 3 kinds of cookies. Bake at 375 degrees.
Cream butter and sugars. Add eggs and beat well. Add sifted dry ingredients. Add vanilla, oats, nuts and chocolate or raisins. Drop by ...
Mix butter and brown sugar. Add eggs. Mix dry ingredients together. Add to creamed sugar mixture slowly as dough will be stiff. Add ...
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