Results 91 - 100 of 301 for pistachio desserts

Previous  4 5 6 7 8 9 10 11 12 13 14 15  Next

Melt butter, add rest of ingredients, mix well. Will be like a thick crust. Pat out in an ungreased, preferably glass cake pan. Bake at 350 ...

Combine and press into greased 9x13 pan; bake at 350 degrees for 15 minutes; cool. Mix cheese and sugar together; fold in Cool Whip; spread ...

1st Layer: In 9 x 13 inch pan, mix flour, butter and walnuts. Bake at 350 degrees for 15 minutes. Cool. 2nd Layer: In large bowl, blend ...

Crush cookies until fine; set aside 1/2 cup for top sprinkles. Mix remaining cookie crumbs with melted butter and press into 7 x 10 inch ...

In 9"x13" pan, place 1 package fingers. Mix pudding, milk and 1/2 of the Cool Whip. Place 1/2 pudding mixture on fingers. Put remaining ...



Put in a 9 x 13 pan. Bake at 325 degrees for 10 minutes; cool. Mix pudding with milk; fold in softened ice cream. Put in crust. Top with ...

Use rest of large package of Cool Whip. Then sprinkle with pecans and coconut. Cream first 3 ingredients together. Put into a 9x12 inch ...

Bake 20 minutes at 350 degrees and cool. Mix together and pour over layer #1. Mix together and pour over layer #2. Pour remainder of Cool ...

Place pineapple and juice in large bowl. Sprinkle with dry pudding mix. Add marshmallows and Cool Whip to pineapple mixture. Stir well and ...

Crush Ritz crackers, mix with melted butter. Pat into bottom of 8 x 12 inch pan. Bake at 350 degrees for 10 minutes. Cool. With a hand ...

Previous  4 5 6 7 8 9 10 11 12 13 14 15  Next

 

Recipe Index