Results 91 - 100 of 477 for pineapple sherbet ginger ale

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Mix 1/2 container or more of sherbet to a bottle of ginger ale. It's better when creamy. Put the frozen pineapple in and when it starts ... pineapple in the punch.

Mix pineapple, apple and orange juice ... mold and pour ginger ale into fruit juice mixture. Top with the sherbet of your choice. Serves approximately 25 punch cups.

Mix all ingredients in large punch bowl. Decorate with orange slices in the punch.

Mix Kool-Aid, juices and sugar. Refrigerate. When ready to serve, add ginger ale and sherbet.

Combine juices in punch bowl and add sherbet. Pour ginger ale over just before serving. Makes approximately 25 (6-ounce) servings.



Mix all ingredients together. Can be made a day or so in advance. Add lime sherbet and ginger ale before serving.

Place sherbet in large bowl; pour ginger ale over sherbet and add pineapple juice.

Mix together.

Mix 1 part punch to 1 part ginger ale. Add sherbet.

1. In a big bowl mix water, ginger ale, pineapple juice and lemon lime Kool ... When it is all mixed up, put ice cream in. 3. Enjoy! (Delicious!)

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