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Results 91 - 100 of 112 for pineapple coconut topping
Mix butter, vanilla with sugar ... minutes. Spread drained pineapple on top of dough. Sprinkle mixture of ... at 350 degrees. Yield: 25 squares.
Mix 1/2 cup butter and ... from oven. Spread pineapples evenly over crust. Add sugar ... melted butter and coconut. Spread mixture evenly over ... longer or until topping is browned. Cool on rack. ... Put cherries on top as desired.
Cream shortening, add sugar, slowly, ... egg whites in top of double boiler. Place over ... between cake. Add coconut and pineapple on top and sides of cake and sprinkle with coconut.
Cream butter and sugar for ... minutes. Spread drained pineapple on top when done. Combine eggs, sugar, butter and coconut. Sprinkle on top. Bake 20 minutes. Allow to cool.
Cream butter and sugar. Beat ... time. Stir in coconut. Mix the baking powder ... layers and on top with the following mixture: 1 ... sm. can crushed pineapple Combine; mix and spread between layers and on top.
Let cake cool, punch holes ... 1 can of pineapple tidbits over cake. Finally, layer Cool Whip and coconut and make sure on your ... put coconut on top of the previous layers. Last, put in refrigerator to cool.
Bake in 13 x 9 ... Brand milk over top, pour 1 can of ... can of crushed pineapple and mix with Cool Whip) and sprinkle with shredded coconut. I use the large ... size of shredded coconut.
Prepare according to directions. Put ... 1 can crushed pineapple; spread on cooled cake. ... Place over pineapple; top with large Cool Whip; garnish with chopped nuts.
Bake at 350 degrees. While ... can of crushed pineapple on top. Boil until peaks of ... peaks form. Pour in syrup mixture. Top with 1 cup coconut.
Mix 1 yellow Jiffy cake ... large can of crushed pineapple, well drained. Then a layer of Cool Whip. Spread coconut on top. Keep in refrigerator.
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