Results 91 - 98 of 98 for pepperidge puff pastry

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(Regular or a combination shitake, oyster or crimini) 1. Take puff pastry out of freezer and let ... spinach souffle as a filling. Nurse's Office

In a medium sized saucepan, ... Cool completely. Thaw Puff Pastry for 20 minutes and unfold. ... in plastic wrap and frozen until ready to bake.

Prepare pastry shells according to package directions. ... tablespoon of meat into each shell. Top with egg. Pour sauce over top. Serve immediately.

Thaw folded pastry sheet 20 minutes; unfold gently ... each pastry with a serrated knife into 6 to 12 equal portions. Makes about 12 servings.

Saute green pepper and onion ... cool completely. Thaw pastry 20 minutes; unfold. Roll each ... golden brown and puffed. Makes 32 hors d'oeuvres.

Saute green pepper and onion ... cool completely. Thaw pastry 20 minutes; unfold. Roll each ... golden brown and puffed. Makes 32 hors d' oeuvers.

Saute onion in butter until ... Keeps 2-3 days. Pastry: Roll out puff pastry on lightly floured board. ... bowls. Buy frozen, thaw 45 minutes.

98. BOONDA
Cook potatoes, let cool and ... cilantro. Taking 1 puff pastry sheet, cut it into 3 ... cookie sheet and bake according to directions on pastry box.

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