| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 91 - 100 of 5,590 for nut bread
Mix together: Add: Fold in stiff egg whites last, bake in loaf pan at 350 degrees until done. Apples, raisins or other fruit may be added.
92. BANANA NUT BREAD
Blend butter, sugar and eggs ... with butter, sugar and eggs. Add bananas and nuts. Bake in loaf or tube pan at 375 degrees for 50-60 minutes.
93. CHERRY NUT BREAD
Sift together first 4 ingredients; add nuts and cherries. Add unbeaten egg ... center with toothpick to see if nut breads are finished baking.
94. BANANA NUT BREAD
Mash and whip bananas very ... flour, soda and nuts. Add to egg mixture ... greased loaf pan and bake at 325 degrees for about 1 hour or until done.
95. BANANA NUT BREAD
Cream together butter, sugar and ... then stir in nuts. Pour into a greased ... about 1 hour, or until knife inserted in center comes out clean.
Cream together shortening and sugar; ... addition. Stir in nuts. Pour into loaf pan ... muffins. Test with knife. When done, remove from pan and cool.
Preheat oven to 325 degrees. Grease and flour 12-cup Bundt type pan; set aside. Cream sugar and shortening with electric mixer in mixing ...
Preparation of persimmons. Put ripe ... cup chopped hickory nut meats. Add no other liquid. ... 325 degrees. The bread is a moist dark brown, ... but the flavor changes.
99. BANANA NUT BREAD
Cream shortening and sugar. Add ... and mix. Add vanilla and chopped nuts. Pour into greased loaf pan. Bake at 350 degrees for 30 - 40 minutes.
100. BANANA NUT BREAD
Beat all ingredients together in ... 1 cup chopped nuts. Fill 1/2 way into ... or 5 small breads. Bake 1 hour at ... for the holiday giveaways.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables