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Results 91 - 100 of about 810 for no-cook sandwiches
Put ham through food processor. Stir all together and make sandwiches on toasted bread.
Mix Bisquick, mayonnaise, and egg together. Add the ingredients from the variation of your choice (Italian, Mexican, or chicken). Spread ...
Arrange corned beef on 4 ... Tbsp. butter. Toast sandwiches until bread is lightly browned ... butter if necessary. Cook until cheese is melted and ... Yield: 4 sandwiches. Delicious!
Mix together all ingredients for filling and chill. Bring to room temperature before spreading on bread. Top with another slice of bread ...
In medium bowl, combine eggs, ... and cut each sandwich into 4 small triangles. Makes 24 sandwiches. (Can be kept in ... until ready to serve.)
Heat oven to 400 degrees. Mix cream cheese, mayonnaise, chicken, cheese, celery, onions, pimento, garlic salt, and pepper. Mix baking mix ...
Cut sausage in links. Boil ... sauce into crockpot. Add peppers and sausage. Cover with remaining sauce. Cover. Cook high 4 hours or low 8 hours.
Heat oven to 325 degrees. ... well. Bake at 325 degrees for 1 1/2 to 2 hours, stirring occasionally. Serve on sandwich buns. 9 (1/3 cup) servings.
Slice, butter and sprinkle garlic powder on rolls. Place cheese on roll. Place under a broiler until cheese is melted. Bring au jus to ...
Cream first 4 ingredients together. Fold in onion and shrimp. Top french bread with lettuce, tomato slices and shrimp mixture. Serve with ...
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