| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 91 - 100 of 213 for mushroom soup roast beef
Put chuck roast in crock pot and cook ... and break up into small pieces. Add 1 cup juice and soups. (Do NOT dilute.) Reheat and serve on buns.
Start oven at 325 degrees. ... Chop leftover pot roast into small cubes. Cook beef in 1 tablespoon butter, then ... limp. Stir in soup, water, salt, pepper and ... 10 minutes. Serves 4.
Place onion soup the size of the roast on the tin foil and ... of cream of mushroom soup and place on top ... cooking while you are at church.
Pour soups over roast and seal air tight in ... used for lunch box sandwiches or serve with mashed potatoes and have hot roast beef sandwiches.
Use just enough water to rinse out soup cans. Pour over roast, cover and cook 6 to 8 hours in crock pot or slow cooker.
Put beef in roasting pan. Pour can of mushroom soup over meat. Add dry onion ... little more water. This gravy is delicious over potatoes or pasta.
Put meat into casserole or roaster. Mix soups together; pour over meat. Cover ... while roasting. Meat will be very tender with a tasty gravy.
98. HEARTY BEEF STEW
Combine all ingredients in large pot. Stir well. Let simmer 8 hours or more. Stir occasionally. Add more water if needed. Serves 6.
99. ROAST BEEF
Line baking pan with foil. Arrange roast on foil. Add onion mix and soups. Wrap foil over. Bake ... potatoes and carrots last hour of cooking.
Arrange a sheet of foil ... meat with onion soup mix. Pour can of soup ... oven at 325 degrees for 3-4 hours or until nice and tender. Delicious.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables