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Results 91 - 100 of 376 for mound
Grease and flour bottoms of 2 (9 inch) layer cake pans. Mix first 4 ingredients, set aside. In large bowl with mixer at high speed beat ...
92. CHOCOLATE MOUNDS
Chill and roll into balls. 1 lg. bag chocolate chips Dip balls in chocolate.
93. COCONOT MOUNDS
Mix together. Form small balls. Dip in chocolate.
Heat corn syrup until thin. Pour over coconut and mix well. Let mixture set for at least 3 hours to absorb syrup. When coconut mixture is ...
95. CHOCOLATE MOUNDS
Melt chocolate chips in double ... Put in sizeable mounds on an ungreased cookie sheet and refrigerate for 30 minutes until stiff. Yield: 20 mounds.
Mix sugar, milk, vanilla, salt and coconut. Add melted butter. Mix well. Shape into small bars. Insert toothpick. Chill 30 minutes. Melt ...
Make a paste of 4 tablespoon cocoa. Sift dry ingredients together, cream sugar and butter, add eggs and flavoring, paste and dry ...
Mix sugar, shortening, eggs, flour, cocoa, vanilla and salt. Spread in 9 x 13 inch pan. Bake at 350 degrees for 15 minutes. Remove from ...
Mix and bake according to directions on cake box. Cook in 9 x 13 inch pan. Mix sugar and milk in saucepan and bring to boil. Cook for 5 ...
100. COCONUT MOUNDS BALLS
Mix sugar, condensed milk, nuts, coconut and butter. Mix thoroughly. Shape into small balls about 1 inch in diameter. Chill for 30 minutes. ...
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