Results 91 - 100 of 131 for mixed berry desserts

Previous  3 4 5 6 7 8 9 10 11 12 13 14  Next

Place crushed graham crackers in large bowl and mix in 1 cup sugar and ... refrigerate at least 2 hours. (Great if made the day before served.)

Cream together 1 cup sugar, ... butter. Add eggs. Mix flour, vanilla, and salt. Spread ... 45 minutes or until lightly browned at 350 degrees.

Mix thoroughly: Press into 9 x ... tablespoon lemon juice. Thicken and cool. Spread on baked crust. Chill. Spread whipped cream or Cool Whip onto serve.

CRUST: Mix flour, butter and nuts; press ... of crust. Next layer; add blueberry pie filling; put whipped cream on top and sprinkle with nuts.

Heat oven to 325 degrees. ... and brown sugar; mix well. Using fork or pastry ... until firm. Cut into squares. Store in refrigerator. 25 servings.



Mix together flour, brown sugar, butter ... cream cheese, sugar and vanilla. Spread over cooled crust. Top with blueberry pie filling. Refrigerate.

Combine the first 3 ingredients ... cups of berries, mix with water and bring to ... add slowly to berry mixture. Stir constantly until mixture ... instead of fresh berries.

CRUST: Mix graham crackers, sugar and butter. ... mixture. Cool in refrigerator several hours or overnight. Serve with ice cream or Cool Whip.

Mix crumbs with butter and 1/2 ... bananas and place on top. Pour blueberry pie filling over bananas. Spread Cool Whip on top. Sprinkle with pecans.

Mix flour, butter, and chopped pecans. ... cream cheese, and Cool Whip. Spread over cooled crust. Top with Blueberry pie filling. Refrigerate.

Previous  3 4 5 6 7 8 9 10 11 12 13 14  Next

 

Recipe Index