BLUEBERRY DESSERT 
1 c. flour
1 stick butter
1 c. sugar
Whipped cream
1 lg. pkg. Philadelphia cream cheese
1 c. chopped nuts
1 can blueberry pie filling

CRUST: Mix flour, butter and nuts; press in baking dish. Bake for 20 minutes at 350 degrees; let cool. Next layer: mix cream cheese and sugar; put on top of crust. Next layer; add blueberry pie filling; put whipped cream on top and sprinkle with nuts.

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“BLUEBERRY DESSERT”

 

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