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Results 91 - 100 of 304 for mince eggs
Melt butter in a 2 ... minutes, or until thick. Serve over medium egg noodles that have been tossed with butter and Parmesan cheese. Serves 4.
92. PORK EGG ROLLS
Beat egg whites with water to make ... leaks, but will weaken wrapper if not fried immediately. Peanut oil cooks hotter and quicker than other oils.
93. DEVILED EGGS
Boil eggs for 10-15 minutes; drain and ... mixture, top with a sliced olive and sprinkle with paprika. Cover and refrigerate for 1 hour or more.
94. EGG ROLLS
In a wok or frying ... hours, but successful egg rolls may be made with ... sauce, such as hot mustard, duck sauce, sweet and sour sauce, etc.
Mix croutons, cheese and sausage ... inches. Slightly beat eggs and add all remaining ingredients ... brown. This can be made the night before.
Peel hard cooked eggs and slice in half lengthwise; ... over soups or cooked green vegetables when calories and cholesterol are of little concern.
97. EGG ROLLS
Cut pork into 1/4 inch slices and mince. Shell or defrost shrimp ... wrappers or large egg roll wrappers. Place wrapper on ... towels and serve hot.
98. DEVILED EGGS
Before cooking eggs, use a tack to ... cavities, sprinkle with paprika or dill weed or decorate with strip of pimento. Yield: 12 deviled egg halves.
Melt 1/4 cup butter in ... half each of egg slices, parsley, bacon and cheese ... uncovered, at 350°F for 30 minutes. Makes 8 to 10 servings.
Combine chicken strips, 1 tablespoon ... thickened. Pour beaten eggs into soup in a steady ... green onions and heat through. Makes 9 1/2 cups.
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