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Results 91 - 100 of 358 for meat loaf roll
Mix ingredients. Press into 9'x4" pan. Bake at 350 degrees for 1 hour. Serve with tomato sauce, buttered turnip and cabbage.
92. TURKEY MEAT LOAF
Mix the first 5 ingredients ... put a strip of crescent roll on meat loaf and cook until brown. Slice meat loaf and pour turkey gravy over it.
93. TURKEY MEATLOAF
Preheat oven to 350 degrees. ... Pack into large loaf pan. Bake at 350 degrees for 1-1 1/4 hours. Pour off fat and let stand awhile before slicing.
Preheat oven to 375 degrees. ... On floured board, roll half dough into 8 x 12 inch rectangle. Shape meat mixture into loaf on dough. Roll remaining dough ... golden brown. Serves 6-8.
In large bowl, combine ground ... Mix well. Press meat mixture into 9-inch pie pan. ... desired, garnish with tomatoes and parsley. Cut into wedges.
In large bowl combine ground ... Mix well. Place meat mixture into 9 inch pie ... Sprinkle with cheese and bake 5 minutes longer. Makes 6 servings.
Put all ingredients except water and tomato sauce in a bowl. Mix well. Shape into 2 loaves. Brown loaves on all sides in a greased fry pan ...
98. AMISH MEAT LOAF
Combine beef, oats, carrots, onion, ... down center of meat. Form remaining meat into ... to form compact loaf. Bake at 350 degrees for 50-60 minutes.
99. COUNTRY MEATLOAF
Set oven to 350 degrees. ... mixture to a loaf pan making sure to press ... meatloaf from pan onto platter. Let set for 5 minutes before serving.
100. BARBECUED MEAT LOAF
Blend: 1/2 c. brown sugar ... blended mixture in meat mixture and other half in ... slightly hollowed out loaf. Bake one hour in ... pan at 350 degrees.
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