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Results 91 - 100 of 137 for mango salad
91. SANDWICH SPREAD
Grind together tomatoes, onions, mangos and sprinkle salt over them. ... Let cool until warm. Add salad dressing, mustard and butter. Fill jars.
Cook carrots until tender. Drain and cool. Mix rest of ingredients in a large bowl. Put carrots in mixture and marinate overnight.
(Can be made ahead, as ... into rings and mango cut into thin rings or strips. (You may use green pepper for color, if you can not find mango).
94. PASTA SALAD
Cook and drain macaroni, cool. Add all of chopped foods and mix with macaroni, cheese and parsley. Add dressing and mix. Refrigerate ...
95. BAVARIAN SALAD
Drain vegetables. Heat sugar and vinegar until all is melted. When cool, then mix all together.
Drain and cut up fruit. Combine all ingredients (if more juice is desired, add more from liquid drained from fruit.) Chill and serve.
97. VEGETABLE SALAD
Drain juice from vegetables. Heat ... cup sugar, 1/2 cup salad oil and 1/2 cup vinegar. Cool thoroughly and mix all together. Chill overnight.
98. ZUCCHINI SALAD
May add any other fresh vegetables or cooked macaroni. I used Creamy Bacon Reduce Calorie Dressing by Kraft. Mix well, add your favorite ...
Grind vegetables. Pour boiling water ... 10 minutes longer. Remove from fire. Add salad dressing. Mix well. Seal while hot. Makes 8 to 10 pints.
100. SPAGHETTI SALAD
Mix all ingredients. Put in refrigerator to get cool.
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