Results 91 - 100 of 395 for italian pepper mix

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Wash and dry chicken. Dredge ... mixture of salt, pepper and 1/2 cup flour. Heat ... juice, salad dressing mix and wine and pour over ... entree with buttered pasta.

Mix together sour cream, Miracle Whip, and Italian dressing. Mix until smooth. Stir in peppers; chill.

Drain all cans of beans and pour into large bowl. Mix in celery and onion. Mix oil, vinegar, sugar, pepper and seasoning mix in small ... refrigerator for several hours.

Put all ingredients in blender. Mix at high speed until well blended. Refrigerate. (Let sit 1-2 hours before serving.)

Mix all the above day before toss occasionally. Large bowl.



In large saucepan mix vinegar, water, garlic, dressing mix and pepper. Bring to boil; add ... container. Makes 6 cups. 20 calories per 1/2 cup.

Cook roast and slice thin. Mix both dressing mix and the ... roast; add green pepper and sugar. Simmer for at ... desired. Then warm up the next day.

First make meat balls. Next make tomato sauce. Heat olive oil in a large saucepan. Add the onion and garlic; saute 5 minutes. Puree the ...

In large strainer, rinse vegetables with warm water to thaw slightly. Place vegetables in the casserole dish. Rinse chicken pieces and pat ...

Roll roast in first five ingredients (dry). Bake at 450 degrees for 20 minutes, uncovered, reduce heat to 275 degrees. Place meat in a meat ...

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