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Results 91 - 100 of 146 for italian marinara
91. ZITI
Cook ziti for 20 minutes in salted, boiling water. In bowl add ricotta, mozzarella and sauce. Add sausage and mushrooms. Bake covered at ...
Take sausage out of case and brown in large pan or Dutch oven. When starts to brown add onion and pepper. Cook until browned. Add three ...
93. ITALIAN CHICKEN
Place chicken in baking dish ... slices. Top with Italian dressing and sprinkle with Parmesan ... is a low cholesterol and low sodium recipe.)
94. ITALIAN CHICKEN
Place chicken in baking dish ... slices. Top with Italian sauce and sprinkle with Parmesan ... degrees for 40-45 minutes or until tender. Serves 8.
Brown sausages. Prick all over ... thin layer of marinara sauce on bottom. Add layer ... approximately 1 hour. Cover for short time in the beginning.
1. Preheat oven to 375 ... pulp, 1/2 cup marinara sauce, bread crumbs, Parmesan cheese, ... minutes or until cheese is melted. Makes 8 servings.
Brown sausage in oil and drain. Stir in remaining sauce and simmer 30 minutes, stirring well. Mix Ricotta, eggs, spinach, and seasonings ...
98. ED'S LASAGNE
First make the marinara sauce and meatballs. In a ... ending with the sauce and Mozzarella. Bake at 375 degrees until bubbly, about 45 minutes.
99. STUFFED ZUCCHINI
Trim ends of zucchini and ... pepper, 1/2 cup marinara sauce and egg; mix well. ... bake, uncovered, until cheese melts, about 5 minutes. Serves 4.
100. MAMA'S MEATLOAF
Heat oil in a skillet ... celery, garlic, and Italian seasoning. Cook, covered, stirring occasionally, ... Let rest 10 minutes before slicing.
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