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Results 91 - 100 of 143 for italian chili
91. CROWN CHILI
Slice bacon into small pieces and fry, put in pot. Remove sausage from casings, break up into small pieces and fry; add to pot. Cook ground ...
Place eggplant in colander. Toss with salt and let sit for 1 hour to remove moisture. Pat dry. Heat 1/4 cup olive oil in a large casserole. ...
Brown meats and drain. Simmer with peppers, onions and celery until tender. Add spices and wine, simmer 15 minutes. Add rest of ingredients ...
94. CHILI
Brown and drain hamburger and sausage. Chop onion, peppers, celery; saute until onion is transparent. Add garlic and combine meat with the ...
95. VEGETARIAN CHILI
In a small saucepan bring tomato juice to a boil. Add the bulgar and soya granules, cover and cook over very low heat for about 15 minutes. ...
Coat bottom surface of heavy 3-4-5 quart stove top covered stewing pot with oil. Saute on medium high heat onions, vegetables and garlic ...
Place eggplant in colander. Toss with salt and let sit 1 hour to remove moisture. Saute onions, zucchini, pepper and garlic in 1/4 cup ...
STEP ONE: Soak beans in ... salt, pepper, garlic, Italian seasoning and Worcestershire sauce. Drain ... Cook for several hours before serving.
99. CHICKEN CHILI
Cover bottom of large saucepan with olive oil. Braise the chicken with the onion. Add peppers, tomatoes, and seasonings. Simmer 30 minutes. ...
100. CATHY'S CHILI
Precook and drain meat well. Add the rest of the ingredients and simmer for an hour or more. Great with Cheddar cheese over top.
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