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Results 91 - 100 of 105 for italian bean soup
Cook sausage to remove some of the fat. Mix beans, sausage, vegetables, and seasoning. ... quarts of hearty soup. Serve with Hawaiian sweet ... and add other ingredients.
Brown sausage and drain well. Add next 6 ingredients. Add salt and pepper to taste. Add 1 quart water. Simmer 1 1/2 hours or more.
93. BEAN SOUP
Boil ham hocks in 2 quarts water until tender. Remove meat from bones and return meat to stock. Add all other ingredients, except cabbage, ...
In 1-quart microwave-safe casserole dish, combine onion, celery, bell pepper, garlic and oil. Cover with vented plastic and cook on high, 3 ...
Mix together and bake, saving 1/2 onions for top.
96. 3 BEAN SOUP
In 2 quart saucepan, heat ... constantly). Stir in tomatoes, beans, 1 cup reserved liquid and seasonings. Bring to boil - simmer 10-15 minutes.
97. TRUCKER'S BEANS
Brown the meat. Drain the butter beans and kidney beans to remove ... necessary. Size of the cans is not exact depending on quantity to be made.
Drain beans, reserving 1/2 cup liquid. Mix beans, liquid, soup and chicken in ungreased 2 ... uncovered at 350 degrees for about 25 to 30 minutes.
99. BETTY'S BEANS
Drain limas and yellow beans. Mix all 3 cans ... Mix with sugar, soup and tomato paste. Mix all ... strips. Bake at 325 degrees for 1 to 1 1/2 hours.
100. BEAN BAKE
Brown sausage and slice. Saute onions and celery. Mix all ingredients. Bake at 325 degrees for 1 hour.
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