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Results 91 - 100 of 227 for ice cream cake frosting
91. CAKE IN A CUP
Place cones in muffin tins to hold them steady. Mix cake mix according to directions. Fill ... for 30 to 35 minutes. Cool and frost as desired.
92. CONE CAKES
Prepare cake mix according to directions on ... cupcake direction on cake mix box. Prepare frosting when cones are cooled, frost and decorate.
Preheat oven to 375 degrees. ... bake and cool cake following package directions. Measure 1/4 cup frosting into small bowl. Tint with green food coloring. Place ice cream cone upside down on waxed paper. Frost with green frosting. Refrigerate. Tint ... plate with green-tinted coconut.
Prepare cake mix according to directions. Fill ... with toothpick. Cake will mound slightly. Frost generously when cool; decorate with sprinkles.
Place ice cream cones in a muffin pan or large baking pan. Prepare cake batter as directed. Fill each ... then cool completely. Frost top of cakes with frosting. Sprinkle candy, nuts, or ... cake. Makes 12 cupcakes.
1. Prepare cake mix according to directions. 2. ... Cake will mound slightly. 6. Frost generously when cool; decorate with sprinkles if desired.
Preheat oven to 350 degrees. ... remaining ingredients, except ice cream, and stir to blend. ... out. Serve with ice cream or caramel frosting.
98. RED VELVET CAKE
Mix cocoa and food coloring. ... sugar, and eggs, cream well. Sift together flour, and ... 2 (9 inch) cake pans, greased and floured, for ... Spread on cool cake.
In a mixing bowl, combine ... ingredients in a bowl and whip until smooth. Spread on cake and sprinkle with a small amount of nuts over icing.
100. ROCKY MOUNTAIN CAKE
Sift flour, sugar, baking powder, ... by hand. Add cream of tartar to egg whites. ... pan to cool cake. When completely cool, spread Rocky Mountain Frosting over top and sides of cake.
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