How to Make Tartar - Recipes - Page 10

Results 91 - 100 of 189 for how to make tartar

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In a small bowl mix all ingredients. Chill at least 30 minutes to blend flavors.

Mix all ingredients together and serve. It will keep a couple of weeks in the refrigerator, if desired, in an airtight container.

93. TARTAR SAUCE

Mix all ingredients together.

94. CREAM OF TARTAR LEMON PIE

Mix first 4 ingredients with ... add 2 teaspoons lemon extract. Pour into baked crust. Make meringue with the 2 egg whites. Brown in slow oven.

95. FISH FILLETS WITH PUFFED TARTAR SAUCE

Thaw fish if frozen. Arrange ... about 10 minutes to an inch. Combine mayonnaise, pickle, ... about 7 minutes longer or until puffy and brown.

96. EASY TARTAR SAUCE

Mix together and chill.

97. GOOD TARTAR SAUCE

This makes about 2/3 cup, enough for 6 servings of fish.

98. GREEN BEAN TARTAR

Cook green beans per package directions for 3 minutes. Drain well and place in serving dish. Combine and mix well. Spoon sauce over green ...

99. BEER TARTAR SAUCE

Mix all ingredients together. Chill and serve with fish.

100. GRAMMIE'S CREAM OF TARTAR BISCUITS

Mix all ingredients well. On ... out or flatten to 1" thick. Cut into 2" ... square pan, about 1/2" apart. Bake at 400 degrees until golden brown.

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