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Results 91 - 100 of 262 for ground turkey cream mushroom
Cook noodles according to package ... Fold in sour cream (or milk). Hold in warm oven 275 degrees until you are ready to serve or serve immediately.
92. EGG CASSEROLE
Pour half cubed bread in bottom of Pam sprayed 12 x 7 x 2 baking dish. In large skillet, cook sausage, sweet pepper and mushrroms until ...
93. TURKEY LOAF
Mix turkey, egg, poultry seasoning, and ... pour over the meat. Bake at 325 degrees for 45 minutes or until done. This should bake, uncovered.
Prepare stuffing as per directions ... of chicken or turkey. In large pan melt ... set. Cut in squares. Serves 15. Mix. Heat and stir until hot.
Brown meat and onion in 3 tablespoon oil, add no seasoning. After meat is brown, add remaining ingredients except tortillas. Layer meat ...
96. RICE CASSEROLE
Put meat, vegetables, rice, water, butter and salt in glass casserole. Cook on High for 9 minutes in microwave, until rice has completely ...
In skillet, brown meat and onion. Drain away fat. Season with salt and pepper. Place in a greased 1 1/2 quart to 2 quart casserole. ...
Mix ground meat, onion, egg, bread and ... Cover and simmer for 15 to 20 minutes, stirring occasionally. Serve over noodles or rice. Serves 3 or 4.
Mix first 8 ingredients and form into balls. Brown in skillet. Add 1 can cream of mushroom soup and 1 soup can milk. Simmer 1 hour.
100. TATOR TOT CASSEROLE
Combine: Then add: Bake at 375 degrees until brown, about 30 minutes.
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