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golden beef
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golden beef
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91.
EASY BEEF STROGANOFF
Add all ingredients to crock pot, stir. Cook on high 5 to 6 hours, stirring, if you're home! Serve over noodles or brown rice. Great recipe ...
Ingredients: 5 (ketchup .. mushrooms .. pieces .. soup ...)
92.
EASY BEEF POT ROAST
Put
beef
in roasting pan. Pour can ... about 3 hours. If juices are low, add a little more water. This gravy is delicious over potatoes or pasta.
Ingredients: 3 (soup ...)
93.
BEEF ROAST
Place roast in browning bag. Mix soups together with water, pour over roast. Bake at 325 degrees for 2 hours or 250 degrees for 4 to 6 ...
Ingredients: 5 (roast .. soup ...)
94.
BEEF TIPS AND RICE
Cube roast in about 1 inch cubes. Add soups (do not add any water), mix well. Cook in crock pot on low over night and all next day. Serve ...
Ingredients: 4 (roast .. soup ...)
95.
EASY BEEF ROAST
Cook roast until tender (I use pressure cooker). Put in baking dish. Sprinkle Lipton onion soup over meat. Mix soup with can of broth from ...
Ingredients: 4 (rump .. soup ...)
96.
HOT BEEF SANDWICHES
Put chuck roast in crock pot and cook 8 hours on low or until tender. Pour off juice, saving 1 cup. Remove fat and bone from roast and ...
Ingredients: 4 (roast .. soup ...)
97.
EASY BEEF STEW
Cut stew meat into bite-size pieces. Cut up vegetables and put meat and vegetables together in large casserole dish. Add both cans of soup. ...
Ingredients: 7 (carrots .. celery .. meat .. onion .. potatoes ...)
98.
SASSY BEEF AND NOODLES
Brown hamburger and onion together. Add
beef
broth, salt, and Tabasco sauce. Add
Golden
mushroom soup and water. Add ... 15 minutes, stirring often.
Ingredients: 8 (broth .. noodles .. onion .. salt .. sauce .. soup ...)
99.
BEEF STROGANOFF
Place onion and meat strips ... together oil, soup,
beef
broth, Worcestershire sauce and pepper. ... turn off heat. Serve over rice or noodles.
Ingredients: 8 (broth .. cream .. oil .. onion .. sauce .. soup ...)
100.
APRICOT-GLAZED CORNED BEEF
Place brisket in Dutch oven; ... 1/2 hours. Cool
beef
in broth at room temperature ... about 30 minutes. Cut
beef
across grain into thin slices.
Ingredients: 8 (preserves .. raisins .. salt .. spices .. vinegar ...)
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