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Results 91 - 100 of 118 for german vegetable
Boil potatoes until soft. Peel ... Add to taste Miracle Whip, mustard, horsey sauce. Then add cut up brats, mixed vegetables, onion and pickles.
Blend eggs and oil until foamy. Mix remaining ingredients with spoon. Pour in bundt pan. Bake at 350 degrees for 45 to 60 minutes. Cream ...
Drain cooked potatoes. Add vinegar, oil and 1 tablespoon of sugar. Add onions, peppers and pimentos to potatoes without stirring until ...
Combine potatoes and onions. Stir in oil and vinegar. Refrigerate overnight.
Cream sugar and oil. Add eggs; one at a time beating well after each. Add dry ingredients together and add to mixture; alternately with ...
Boil potatoes, peel and slice while warm. Heat oil and cooked, chopped onions in oil until tender; pour into potatoes. Add vinegar, salt, ...
Boil 7 medium potatoes until ... salt, pepper, and vegetable oil. If salad is dry, ... replaced by bacon grease). Salt and pepper added to suit taste.
Mix eggs, vegetable oil, sugar and vanilla together. ... Spread in a greased 9"x13" pan. Bake 50 to 60 minutes at 350 degrees. Cool and frost.
Heat oven to 350 degrees. Combine first 6 ingredients. Toss gently until mixed. Place in a 2 quart casserole. Combine vinegar, oil and ...
100. GERMAN APPLE CAKE
Beat eggs with oil until foamy. Add sugar, vanilla, baking soda (dissolved in 1 teaspoon of water), flour, cinnamon, salt, nuts and apples. ...
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