Results 91 - 100 of 1,850 for fudge in 8x8 pan

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MICROWAVE: Microwave butter in 4 quart bowl or casserole ... x 9 inch pan. Cool at room temperature, ... sweetened condensed milk for evaporated milk.

Prepare a round cake pan (8 or 9-inch) by lining ... bottom and sides. In a LARGE saucepan, add sugar, ... thermometer is recommended. . Klingebiel

This is a no fail ... a lot of fudge and is good for gift ... 10x15-inch or larger pan or glass dish with foil CROSSED in both directions; folding under left-over ... a clean cut. Enjoy!

An uncooked fudge that's easy, easy, easy! Mix all ingredients in pan used for melting butter. Spread ... while and try not to eat it all at once!

Lightly butter a 13x9-inch pan. Mix margarine, sugar and milk in 3-quart saucepan, bring to a ... cool completely. Cut into pieces. Enjoy!



The name says it all! ... sugar and salt in large pan on medium heat. Bring to ... buttered jelly roll pan. Allow to cool and cut. Makes 5 lb fudge.

This recipe doubles well. Put ... sugar into 6-quart pan. simmer gently. Put remaining 1 cup sugar in a separate pan and stir ... candy thermometer is recommended.

In saucepan over low heat stir ... pouring edge of pan. Pour syrup in a ... Note: Use of a candy thermometer is recommended. Makes 1 1/4 pounds.

This recipe is great because ... Melt chocolate chips in a small pan. Add condensed milk. Stir ... a foil lined 8x8-inch pan. Refrigerate for 3 hours. Cut into cubes. Enjoy!

Line 8 inch square pan with foil. In heavy saucepan over low heat ... from pan: peel off foil. Cut into squares. Makes 3 dozen pieces or 2 pounds.

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