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This recipe is great because its so easy and everyone LOVES it. It makes a great easy holiday present for teachers and it tastes great! 3 cups semi-sweet chocolate chips 1 (14 oz.) can Eagle Brand sweetened condensed milk 1 tsp. vanilla Melt chocolate chips in a small pan. Add condensed milk. Stir in vanilla. Pour into a foil lined 8x8-inch pan. Refrigerate for 3 hours. Cut into cubes. Enjoy! Submitted by: Leighton Foster | |
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