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Results 91 - 100 of 2,950 for frying onions
Slice and separate onion; soak in ice water ... Mix meal, flour and milk; mixture will be thick. Dip onion rings in batter; deep fry in hot oil.
Slice sausage into 1/4 pieces. Cut onions into thin wedges. In a ... bubbly. Stir in vegetables. Cover and cook 1 minute more. Serve over noodles.
Place oil in Wok and ... add asparagus, green onion, garlic and peppers. Stir ... stirring until thickened. Reduce heat, cover and simmer 2-3 minutes.
Peel onion; cut into medium thick ... batter; drain slightly. Fry in deep hot oil (375 degrees) until golden brown on both sides. Yields 6 servings.
Slice apples about 1/4 inch thick. Slice onions as thin as possible. Cook ... until tender, a few minutes more. Stir just to prevent scorching.
Slice onions about 1/4 inch thick. Separate ... sprinkle with salt. Rings may be made ahead and refrigerated until you're ready to fry. Serves 6 to 8.
Melt butter in skillet (medium heat). Add onions and stir until soft (3 ... tender (5 minutes). Add sugar and tarragon and cook a few more minutes.
Mix flour, egg, salt and milk. Cut onion into half inch slices. Separate ... heat down to medium. Cook rings until golden brown. Best when hot.
Peel and cut onions into 1/2 inch slices. Separate ... layer. Heat, unthawed at 450 degrees for 5 to 8 minutes. Sprinkle with salt. Serve hot.
100. FRIED ONION RINGS
Slice a large onion and divide into rings. Combine ... and stir until smooth. Dip onion rings in batter and fry in deep fat until brown. Drain.
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