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Results 91 - 100 of 538 for frozen okra
91. SEAFOOD GUMBO
Heat oil in large non-iron ... green pepper, and okra. Cook and stir until ... serving. Ladle gumbo into bowls and top each with a mound of rice.
Heat broth to boiling. Add vegetables, seasonings, rice and chicken. Cover cook slowly 15 minutes until vegetables and rice are tender. ...
Melt butter in kettle, add all vegetables and seasonings. Cook 7 minutes on medium to high heat. Add tomato sauce, chopped tomatoes and ...
Roll chicken pieces in lightly salted flour to coat. Heat canola oil, brown and fry chicken until about half done (10 minutes, ...
95. DUCK GUMBO
Boil duck in water until ... Add duck broth, okra and seasonings. Add cooked duck ... about 1 hour. Add file if you like. Serve over cooked rice.
96. GUMBO POT PIE
Bring chicken, 2 quarts water, ... 2 minutes. Add okra, tomatoes and green chiles, ... be substituted for Andouille sausage. Yield: 8 servings.
Drain juice from tomatoes when ... 1/2 teaspoon salt, okra and green pepper, cook until ... a day in advance, as it keeps well in refrigerator.
98. FRIED OKRA
Thaw okra. Combine beaten eggs and ... turning only once with a spatula. Drain on paper towels. Repeat until all okra is cooked. Serve while hot.
99. SHRIMP GUMBO
In heavy kettle, melt butter; blend in flour. Add onion, garlic and green pepper; cook slowly over low heat until vegetables are tender. ...
100. CHICKEN GUMBO SOUP
In a large saucepot, add all ingredients. Bring to a boil. Cover and reduce heat; simmer until vegetables and rice are tender, about 20 ...
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