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Results 91 - 100 of 314 for frosty
Sift together dry ingredients in medium size bowl. Stir in pecans. Add pumpkin, egg, milk and oil; stir only until dry ingredients are ...
Combine first 4 ingredients; stir well. Spoon in sherbet, pour ginger ale over all.
Combine pie filling mix, pumpkin, milk and spices in bowl. Mix slowly with electric mixer or hand beater just until blended, about 1 ...
Soften cream cheese, blend with mayonnaise. Stir in fruit, marshmallows and nuts. Fold in whipped cream. Freeze until firm.
Combine pumpkin, sugar and spices. Mix with ice cream. Mix well. Spread in pan and cover. Freeze, slice and serve. Can use graham cracker ...
Let cream cheese soften, then beat until fluffy. Stir in sour cream, sugar and salt. Add cherries, apricots, pineapple and marshmallows to ...
Combine 3 1/2 cups whipped topping, pumpkin, wheat germ, sugar, and spices; mix well. Pour into pie crust. Freeze 2 hours or until firm. ...
Cook peas according to directions. Drain. Heat mint jelly over low heat until melted. Cool, then combine peas and jelly and mix. Chill ...
Combine pie filling mix, pumpkin, milk and spices in bowl. Mix slowly until blended about 1 minute. Fold in whipped topping and spoon into ...
Plain chocolate cake mix can be substituted for mint flavor. Heat oven to 350 degrees. Generously grease bottom, sides and rim of two ...
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