| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 91 - 100 of 678 for frosting mix
Beat for 4 minutes. Put ... Remove from pan. Frost. Mix pineapple, pudding and rum. Fold ... Frost. Top cake with coconut. Keep in refrigerator.
Heat oven to 375 degrees. ... half the cake mix (dry), until smooth. Stir in ... Cool. Spread with frosting. Cut into bars 3 ... drops of food coloring.
Heat oven to 350 degrees. ... of coconut for frosting. Grease and flour 13 ... bowl, blend cake mix, water, 1/2 cup pineapple ... in small bowl. Frost cake. Sprinkle with remaining coconut. Chill.
Blend in small mixer bowl ... speed, until smooth and creamy, about 1 minute. Frosts two 8 or 9 inch layers. Store frosted cake loosely covered.
Beat cake mix, salad oil, club soda, ... box. Cool and frost with impeachment frosting. Mix toppings and pudding ... several hours before serving.
1. Grease and flour 2 ... clean, let stand in oven to complete cooking. Cool. FROSTING: Combine ingredients in medium bowl. Must be refrigerated.
Grease two 9-inch layer cake ... aside. Prepare cake mix according to package directions using ... Spread with 1/3 frosting. Top with remaining layer; frost top and sides. In medium ... thawed frozen whipped topping.
Or Coconut almond or German chocolate frosting. Whip cream and vanilla, fold in frosting mix. Spread on cake.
Mix all cake ingredients and beat ... inch cake pan. FROSTING: Beat pudding and juice. ... crushed pineapple. Spread on cake. Keep in refrigerator.
Lightly grease a cookie sheet. Oven at 325 degrees. Mix baking mix, brown sugar, sour ... spatula and cool. Frost with your favorite vanilla frosting or use recipe below (about ... extra milk if needed.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables