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Results 91 - 100 of 100 for freezer cole slaw
91. FREEZER SLAW
Grate cabbage and carrot. Chop fine celery, green pepper and onion. Mix 1 tablespoon salt with vegetables and let stand 2 hours. Then ...
92. FREEZER SLAW
Chop cabbage up fine. Add salt. Let stand 1 hour. Squeeze out liquid. Add carrots and pepper, boil vinegar and sugar with 1/2 cup water, 1 ...
93. FREEZER SLAW
Mix oil, vinegar, sugar, salt and celery seed and bring to a boil. Pour over chopped vegetables. Pack in containers and freeze. This will ...
94. FREEZER SLAW
Add salt to cabbage and let stand for 2 hours. Squeeze out water with hands. Mix sugar, vinegar and water. Boil for 5 minutes and cool. Add ...
95. FREEZER SLAW
Soak cabbage in 2 cups ... completely cooled. Add celery seed, mustard seed, shredded carrots, etc. for variation! Keeps in freezer indefinitely.
96. FREEZER COLESLAW
Shred cabbage, mix with salt ... lukewarm. Pour over slaw. Put into containers and ... short time. When removed from freezer it can be re-frozen.
97. FREEZER SLAW
Shred cabbage and cover with water 1 hour. Add 1 teaspoon salt; drain cabbage. Boil vinegar, sugar, water, mustard and celery seed for 1 ...
Sprinkle 1 teaspoon salt over above ingredients. Leave set 1 hour. Squeeze out juice. 1/2 c. water 2 c. sugar 1 tsp. celery seed 1 tsp. ...
99. FROZEN COLE SLAW
Sprinkle canning salt over shredded ... syrup over cabbage mixture. Put into freezer containers and freeze. Keeps 7 months and longer in freezer.
100. FROZEN CABBAGE SLAW
Mix salt with cabbage; let ... boil for 1 minute. Cool to lukewarm. Pour over cabbage mixture. Place in freezer containers and store in freezer.
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