Results 91 - 100 of about 850 for fish oil

Previous  4 5 6 7 8 9 10 11 12 13 14 15  Next

Beat the egg and mix ... seasonings. Dip the fish fillets into the mixture. Combine ... Drizzle a little oil on the fillets before baking. ... a 500 degree setting.

Cut fillets into one inch ... garlic in hot oil until onion is tender, not ... 20 minutes. Add fish piece - shrimp, crab and ... are done. Serves 6.

Saute onions, carrots, celery, and parsley in oil, about 10 minutes. Add ... until tender. Add fish and tomato sauce. Boil for ... bay leaf; add potatoes.

1. Stir together first 5 ... cheese. 5. Cut fish into serving size pieces; dip ... oven. Put butter, oil or butter in pan, swirl ... approximately. Serve with sauce.

Boil fish in salted and peppered water ... Fry in cooking oil, browning all sides. Set ... absorb much sauce. Serve over spaghetti. 8 servings.



Melt butter and pour into ... Bake at 450 degrees 12 minutes or until fish flakes easily with a fork. Each 4 ounce serving contains 115 calories.

Cut fillets in half to ... lemon slices. Dredge fish in flour and let dry ... of buttermilk. Heat oil in heavy skillet until hot. ... all fish is fried.

Preheat oven to 350 degrees. Wash fish, pat dry and put in dish. Combine oil with herbs. Dribble over fish. ... with lemon. Yields: 4 servings.

Rinse fish and pat dry. Cut one ... or sprinkle with oil. Place fish in steamer ... minutes or until fish flakes easily. Makes 4 to 6 servings.

Thaw fillets, if frozen. Combine ... into 1/4 cup oil, then into seasoning mixture. ... of skillet. Add fish fillets and cook 2-2 1/2 ... and bake 4-5 minutes.

Previous  4 5 6 7 8 9 10 11 12 13 14 15  Next

 

Recipe Index