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Results 91 - 100 of 212 for english muffin crab
91. CRAB CRISP
Drain water off crab meat. Melt butter and cheese. Mix all together in bowl. Spread on English muffin. Broil until crisp. Serve hot.
92. CRAB BURGERS
Mix together crab, celery, onion, mayonnaise and cheese. Put onto English muffin halves. Broil until hot and bubbly on top.
Melt cheese and butter; add crab meat and mushrooms. Spoon on quartered muffins. Place under broiler until slightly browned. Yield: 12-14 servings.
Melt cheese and butter together over low heat. Stir in crab and mushrooms. Spoon onto muffins. Place under broiler until slightly browned.
95. CRAB PUFFS
Blend first 6 ingredients and spread on separated English muffins. Sprinkle each with paprika ... golden brown. Serve hot. Makes 96 crab puffs.
Mix butter, cheese, mayonnaise, garlic ... electric mixer. Add crab meat drained and rinsed to above mixture. Spread on English muffins and place under broiler until ... about 12 hors d'oeuvres.
Cream all ingredients except crab meat. Drain crab meat and fold into spread. Spread over muffins; cut into quarters; broil ... Yield: 8 to 9.
98. CRAB TOASTIES
Drain and flake crab. Add next 5 ingredients and spread generously on muffin halves. Bake at 350 degrees ... in quarters or eighths. Serve hot.
Mix cheese, crab, butter, salt, mayonnaise, and ... together. Spread on English muffin halves. Cut into fourths. Bake ... 15-20 minutes. Serve hot.
100. CRAB MEAT CANAPE
Preheat oven to 300 degrees. Drain crab meat. Combine all ingredients and ... Spread mixture on muffin halves and cut into quarters. ... and bake 20 minutes.
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