Results 91 - 100 of 225 for drop candy

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In heavy saucepan, over low heat, melt chips with 1 cup sweetened condensed milk. Stir in vanilla. Spread half the mixture into wax ...

Melt paraffin and chocolate in top of double boiler, stir. Coat inside of about 30 1 1/2 inch fluted paper cups with chocolate, refrigerate ...

Melt chips with 1 cup condensed milk over low heat. Stir in vanilla. Spread half the mixture into waxed paper-lined 8" or 9" pan. Chill 10 ...

Put all ingredients in bowl and knead with hands. Put in mold and release on wax paper. Makes 100 mints.

Mix all ingredients except sugar and food coloring in a bowl; mix well with hands. Shape into balls or like strawberries. Pour sugar into ...



Mash potato, butter and peppermint in medium size mixing bowl. Slowly add powdered sugar to dough like consistency. Roll out on layer of ...

Bring Karo, sugar and salt to boil over medium heat and boil 2 minutes, stirring constantly. Add food color as desired. Gradually pour over ...

Combine all ingredients and set on waxed paper.

Mix all together by hand. Roll on waxed paper, spread with peanut butter. Roll up in a roll and chill, then cut into slices.

Add a little water to moisten the sugar. Boil until brittle. Add flavoring and turn quickly out on butter plates. When cool, pull until ...

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