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date nut roll
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date nut roll
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91.
GRAHAM CRACKER DATE ROLL
Let stand until soft.
Roll
in graham cracker crumbs and make
roll
. Can serve with whipped cream.
Ingredients: 5 (marshmallows .. nuts ...)
92.
GRAHAM CRACKER DATE ROLL
Roll
crackers fine and save out ... the 1/2 cup fine crumbs. Wrap in wax paper and refrigerate until firm. Slice and serve with whipped cream.
Ingredients: 5 (crackers .. juice .. pieces ...)
93.
DATE ROLL CANDY
In a heavy pan cook ... testing in water. Add
dates
, stirring often, and cook until hard ball stage. Add
nuts
and vanilla. Beat until very stiff.
Ingredients: 6 (dates .. milk .. nuts .. sugar .. vanilla ...)
94.
DATE ROLL
Combine sugar, milk, butter and ... boil, stirring; add
dates
. Boil to soft ball ... shape in 2
rolls
, about 1 3/4 inches ... Makes 2 1/4 pounds.
Ingredients: 7 (milk .. nuts .. sugar .. syrup .. vanilla .. walnuts ...)
95.
DATE NUT BALLS
Cook first 5 ingredients over ... its comfortable for you to start rolling.
Roll
into little balls then
roll
in powdered sugar. Makes 200 balls.
Ingredients: 8 (dates .. krispies .. pecans .. sugar ...)
96.
DATE ROLL
Mix
nuts
,
dates
, marshmallows and cherries with the Eagle Brand milk. Place crumbs in pan and
roll
all together. Shape into logs.
Ingredients: 6 (cherries .. crumbs .. dates .. milk .. nuts .. sm.)
97.
DATE NUT PUDDING
Mix sugar with flour and ... boiler until thick and creamy. Stir constantly. Add
dates
and vanilla. Beat well and cool slightly. Add
nuts
and cream.
Ingredients: 8 (cream .. egg .. flour .. milk .. pecans .. salt ...)
98.
MARSHMALLOW DATE ROLL
Mix all. Add enough cream to hold together and form in a
roll
. Wrap in plastic wrap and chill ... Cut into slices and serve with whipped cream.
Ingredients: 4 (crackers .. dates .. marshmallows .. nuts)
99.
DATE ROLL
Cook first 5 ingredients until ... cold water. Beat until beginning to harden. Pour onto a damp dish towel and
roll
into
roll
. Let cool and slice.
Ingredients: 8 (dates .. karo .. milk .. nuts .. sugar .. vanilla ...)
100.
DATE ROLLS
Crush crackers, save 1/2 cup of crumbs. Mix with rest of ingredients. Form into
rolls
and cover with rest of crumbs. Refrigerate then slice.
Ingredients: 5 (crackers .. milk .. nuts .. sm. ...)
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