Results 1 - 10 of 106 for creamy french dressing

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Mix well and refrigerate. Makes 1 quart.

Mix ingredients and chill.

Mix with electric mixer. Add oil while blending. Add another teaspoon sugar.

Mix all ingredients together well and refrigerate.

Mix together with electric mixer. A full recipe makes 2 quarts. 1/2 recipe makes up real good, too.



In a small mixing bowl or blender, combine vinegar, sugar, paprika, garlic, Worcestershire sauce, salt, dry mustard and red pepper. With ...

Mix all ingredients together and refrigerate in quart glass container.

Beat oil into mayonnaise. Add remaining ingredients and stir well. Chill before serving, Store in refrigerator.

Mix. Chill. Makes 1 1/4 cups.

Combine all ingredients; stir until smooth. Cover. Chill. Makes 1 1/2 cups.

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