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Results 21 - 30 of 106 for creamy french dressing
Place all ingredients but onion in blender. Blend until smooth. Stir in onion with fork. Refrigerate.
22. BIG MAC SAUCE
Blend with a fork. Refrigerate in covered containers. Make about 2 cups of sauce. Just like McDonald's.
Preheat oven to 375°F. In ... combine mayonnaise and dressing, reserve. On a work ... minutes or until browned. Let stand 15 minutes before slicing.
I recently tried the Frisco ... patty melts and burgers, and as a dipping sauce for French fries and onion rings. Refrigerate any leftover sauce.
Stir together all ingredients. Cover; chill. Makes about 1 1/4 cups.
26. BIG MAC SAUCE
Blend well with fork and refrigerate overnight. Use on hamburgers. To build a big mac use: 2 all beef patties, sauce, lettuce, cheese, ...
27. PARTY CHICKEN
Mix all together and pour over chicken parts. Bake at 350 degrees for 1 1/2 hours. Can be used for parties or supper dish. Other chicken ...
Stir all together. Store in refrigerator. Yield: 2 cups
29. APRICOT CHICKEN
Mix apricot jam, Russian or French dressing and soup mix thoroughly. Pour ... sauce mixture. Bake at 325 degrees for 1 hour, uncovered. Serves 6.
Prepare outdoor grill for barbecuing. ... bowl, mix salad dressing, apricot preserves, and onion ... ribs and brushing with sauce occasionally.
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