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Results 91 - 100 of 485 for cubed potato casserole
Scrub and boil potatoes with ... With skins on, cube into rectangular casserole dish. Add salt, pepper and ... has completely melted. Serves 6.
92. GERMAN CASSEROLE
Combine the first 4 ingredients ... sauce in ovenproof casserole. Bake in preheated 350°F ... is chunks of smoked sausage for the meatballs.
In a large bowl, combine potatoes and bacon. In another bowl, combine remaining ingredients. Add this mixture to the potatoes and bacon to ...
Brown beef cubes. Put ingredients in casserole dish, beef cubes on top. ... Add tomato soup. Salt and pepper. Bake 2-2 1/2 hours at 350 degrees.
Mix all ingredients and pour over frozen vegetables. Pour into greased 2-quart dish. (Can refrigerate a day or so. Good to set out 2 hours ...
Fry sausage in a large ... side and brown potato cubes slightly in the sausage drippings. ... a 2 quart casserole. Sprinkle cheese and paprika ... until potatoes are tender.
Put all ingredients into a lightly oiled 13 x 9 inch dish. Top with Italian spices and bake 1 hour at 350 degrees. Toss 3 or 4 times during ...
Heat oil in Dutch oven, ... taking this dish any where, I put it in a casserole pan and heat it in the oven until hot and bubbly at 350 degrees.
Combine all ingredients from top ... 9x13 pan. Combine topping ingredients; sprinkle over casserole. Bake at 350 degrees for 45 minutes to 1 hour.
For cheese sauce, melt butter ... and mix. Bake at 325 degrees for 45 minutes, uncovered. Optional: Shake paprika over casserole before baking.
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