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Results 91 - 100 of 109 for crusted salmon
91. SALMON QUICHE
CRUST: Combine whole wheat flour, ... is baking, drain salmon, reserving liquid to make ... sour cream and egg whites or Egg Beaters for eggs.
92. SALMON PIE
Grease 9 inch deep dish ... plate to form crust. Set aside. Mix filling ... Cover with foil if it seems to dry out. Serves 4 (1 cup servings).
93. SALMON PIE
Mix all of the above ... two double pie crusts. Bake at 325 degree oven for 45 minutes or until pie crust is a golden brown. Serve warm or cold.
94. SALMON PIE
Cut up flour, salt, baking ... a bowl flake salmon but not mush. Spread in ... than ordinary pie crust. Design top crust. Let ... for about 20 minutes.
95. SALMON QUICHE
For crust, combine the whole wheat ... for filling, drain salmon, reserving liquid. Add water ... minutes or until firm in center. Makes 6 servings.
96. SALMON PIE
Boil together potatoes and onions. Mash, adding butter. Combine salmon with mashed potatoes. Add hot ... Spoon onto bottom crust. Brush top crust with ... brown, about 45 minutes.
Drain salmon and break into small pieces. ... Pour into prepared crust and top with remaining cheese. ... pan. Bake at 375 degrees for 10 minutes.
98. SALMON PIE
Clean the salmon, by removing bones and ... pie plate with crust. Mash potatoes and add ... 350 degrees for 1 hour. Serve hot with butter on top.
Boil together. When cooked, mash. ... the above. Pie crust for 2 crust pie. Put ... rolled out crust. Put on top crust. Bake until crust is brown.
100. SALMON QUICHE
For crust, combine the whole wheat ... for filling, drain salmon, reserving liquid. Add water ... minutes or until firm in center. Makes 6 servings.
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