Results 91 - 100 of 124 for crisp pickles

Previous  2 3 4 5 6 7 8 9 10 11 12 13  Next

Mix lime in water; pour over cucumbers and let stand for 24 hours. Drain lime water, wash well and let stand in cold water for 3 hours. ...

Slice and weigh. Cover with the following solution: Soak cucumbers in lime solution for 24 hours. Rinse thoroughly and cover with fresh ...

Drain off all the vinegar. Slice cucumbers across in thin slices. Have another empty large-mouth gallon jar. Divide cucumbers between the ...

Place whole cucumbers in crock. Pour boiling water over them for 4 days, changing the water each day. On fifth day, slice cucumbers to 1/4 ...

Let cucumbers stand 24 hours in lime and water. Drain and rinse. Let stand in clear water for 3 hours and drain. Mix salt, sugar, and ...



Pour hot water over cucumbers until covered. Let stand overnight. Drain in morning. Repeat for 4 days. On the fifth day, drain and slice to ...

Do not peel cucumbers. Slice 1/4 inch thick. Put all ingredients in jar and shake until sugar is dissolved. Pack cucumber into jar and ...

Soak cucumbers overnight in water to which 2 cups of slack lime has been added. Wash off lime the next morning. Then soak 4 hours in salt ...

Pour boiling water over cleaned ... Heat the following and pour over pickles while very hot. Seal. Jars. Process 10 minutes in hot water bath.

Heat. Put medium size cucumbers ... day cut up pickles in spears. Drain well. Pack ... with above solution. Put into hot water bath so they seal.

Previous  2 3 4 5 6 7 8 9 10 11 12 13  Next

 

Recipe Index