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Results 91 - 100 of 166 for crab-shrimp sauce
Saute celery, onion, green pepper ... leaf, garlic, chili sauce, curry powder, thyme, parsley ... 1 hour. Add shrimp and crab. Simmer 5 minutes. Serve over rice.
Mix together first 5 ingredients. ... pizza pan. Spread chili sauce over it. Sprinkle 2 cans of tiny shrimp or crab on top. Serve with crackers.
93. CRAB DIP
Rinse and drain crab or shrimp; chop. In small bowl, ... Cover; refrigerate until serving time. Makes 1 3/4 cup. Good on vegetables or crackers.
Spread cream cheese on plate. ... chili and cocktail sauce mixture on top. Next sprinkle on parsley flakes, then crab and shrimp meat (squeeze excess water from ... thawing). Serve with crackers.
95. CRAB DIP
Blend in bowl the cream ... chilled with crackers. (Be careful with the garlic powder: to much and you will mask the delicate flavor of the crab).
Place cream cheese on plate. Sprinkle crab meat over cream cheese. Pour shrimp and seafood sauce over all. Serve with a variety of crackers.
Melt butter in a 2 ... Alternate layers of shrimp, crab meat and bread crumbs. Combine soup, ketchup, Worcestershire sauce, salt and pepper; pour ... 8 to 10 servings.
98. CRAB DIP
Soften cream cheese at room temperature. Mix in crab meat. Put in serving dishes and top with cocktail sauce. Serve with your favorite party crackers.
99. CRAB DELIGHT
Spread plate with cream cheese, cover with package of crab meat, cover this with shrimp cocktail sauce. Dip with Ritz or similar crackers.
3/4 c. grated cheddar cheese Layer in (Pam coated) casserole starting with noodles. Top with smashed Rice Krispies. Cover and bake 45 ...
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