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Results 91 - 100 of 152 for cool whip apricot jello
Dissolve Jello in boiling water. Add crushed ... together well. Add apricot baby food to the cream ... topping and pour into a 9 x 13 pan or 2 molds.
Dissolve Jello in boiling water. Add 1 cup juices, apricots, pineapple, and marshmallows in ... Remove from heat; cool. Fold in Cool Whip. Spread over gelatin. Sprinkle ... with fruit. Keep chilled.
Heat first 3 ingredients, almost ... burner; put in apricot baby food; beat in with ... then stir in Cool Whip. Sprinkle with pecans or walnuts, if desired.
Combine pineapple and gelatin in ... heat; add sugar, apricots and cheese. Mix well, but ... pecan and chill until firm. Yield 8 servings or more.
Drain pineapple and apricots. Save juice. Dissolve Jello in 4 cups boiling water. ... all ingredients except Cool Whip. Cook until thick. Cool ... grated cheese if desired.
Drain fruits, reserving juice; finely cut up apricots. Dissolve Jello in 2 cups boiling water. ... flour and sugar. Cool. When cool, add whipped ... on top of gelatin.
97. APRICOT DELIGHT
Bring water, sugar and Jello to boil. Remove from heat. ... and pineapple. Let cool and partially jell in refrigerator. ... mixture into Cool Whip by hand. Place in serving ... whipped cream or apricots.
Bring to boil, crushed pineapple ... and water. Add apricot Jello. Put in refrigerator to cool. Add to cool Jello, ... nuts. Blend Cool Whip and cream cheese. Mix both ... until set. Serves 12.
Mix pineapple with sugar. Bring to a full boil. Add apricot Jello, stirring well to mix. ... ice water and cool. Add celery and pecans. ... fold in Cool Whip. Return to refrigerator to continue to congeal.
Mix Jello and water; dissolve. Drain apricots and pineapple; mix and save ... with remaining juice; cools until thick. Add butter; cool. ... mixture. Sprinkle with cheese.
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