Results 91 - 100 of 475 for cooked strawberry pie

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Combine first 4 ingredients in a saucepan and cook until thick. Pour over strawberries in the cooked pie shells. Put Cool Whip on top.

Bring all to a boil. ... Place strawberries in cooked pie shell. Pour cooled syrup mixture ... individual piece of pie with Cool Whip as it is served.

Mix and cook first 4 ingredients until thick. ... strawberries into cooled pie shell. Cover with Jello mixture. ... use peaches with this recipe.

Thaw berries until most of ... pastry-lined 9 inch pie pan. Cut vents in top ... minutes. NOTE: For a brown undercrust bake on lowest oven shelf.

Mix dry ingredients and dissolve in water. Cook 3 minutes, until thick and ... of baked, cooled pie shell. Spill in 1 quart ... whipped cream. Keep refrigerated.



Beat cottage cheese using an electric mixer until fairly smooth. Add milk and pudding mix; beat until blended. Stir in rice. Spoon into ...

Combine first 4 ingredients. Add ... 9-inch lattice top pie. Line 9-inch pie plate ... Seal. Bake in a hot oven (400 degrees) for 35-40 minutes.

Have cheese soft at room ... Pour into prepared pie crust. Arrange strawberry slices on top of pie ... Brush red glaze over all fruit. Refrigerate.

Combine sugar, tapioca, salt and ... pastry for 9" pie plate. Line plate with pastry. ... Bake in a hot oven, 400 degrees for 35 to 40 minutes.

Mix together and press into the bottom of a 13x9x2 inch baking dish (glass will work best). Chill one hour. Cream together and spread over ...

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