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Results 91 - 100 of 165 for chocolate pie cocoa cornstarch
Line a 9" pie plate with aluminum foil; fold ... Combine 3 ounces chocolate and butter in top of ... freezer. Combine milk, cocoa, corn syrup and cornstarch in small saucepan; stir well. ... hour. Makes 3/4 cup.
Cook until smooth thick and ... Place in baked pie shell. Top with meringue: Beat ... for 15 minutes. Bake at 350 degrees for 12 to 15 minutes.
CRUST: Mix flour and salt; ... Mix sugar, salt, cornstarch and cocoa. Add a small amount ... smooth. Pour into pie shells. When completely cool, top ... Yield: 2 (9") pies.
Cook in double boiler over low heat. Combine sugar, cornstarch, cocoa and milk until it begins ... Pour in baked pie shell. For topping: Beat egg whites for topping.
Mix flour, sugar, cornstarch well. Add eggs, melted butter and chocolate until smooth. Gradually add milk, ... in bottom of pie shell and pecans (optional). Pour ... minutes or until set.
Combine first 4 ingredients in ... until soft peaks form. Spoon whipped cream around edge of pie; sprinkle with almonds. Yield: one 9 inch pie.
Mix flour, cornstarch, sugar, cocoa and salt; add milk and ... well. Stir in chocolate chips. Cook in top of ... aside and add butter and vanilla.
Combine sugar, cocoa, cornstarch in heavy saucepan. Combine milk ... paper. Let cool 30 minutes, then chill until firm. Top with whipped cream.
Blend together sugar, flour, cornstarch, salt and cocoa. Add eggs, butter, milk, ... Pour into unbaked pie shell. Bake at 400 degrees for 30 minutes.
100. CHOCOLATE CREAM PIE
Gradually mix first 5 ingredients. Cook until thick. Mix a little hot mixture into egg yolks. Add to hot filling and cook 1 minute longer. ...
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