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Results 91 - 100 of 634 for chive mayonnaise
91. CRAB PUFFS
Boil water, salt and butter until butter melts, then lower heat. Dump cup of flour in all at once and stir until mixture forms a large ...
92. 24-HOUR SALAD
Arrange in layers by order given. Cover and refrigerate overnight, if desired garnish with 1/2 pound crumbled bacon, 6 sliced hard boiled ...
In a bowl blend mayonnaise or salad dressing, sour cream ... teaspoon pepper. Transfer to storage container. Cover and chill. Makes 1 3/4 cups.
94. VEGETABLE DIP
Mix all together in blender or mixer. Best if sits overnight.
95. HOT CRAB DIP
Drain crabmeat, pour lemon juice over crabmeat. Add remaining ingredients and heat at low temperature (do not boil). If you are using a ...
96. SPICY CRAB CAKES
In medium bowl whisk eggs ... in crab, cheese, chives and 1/4 cup bread crumbs. ... red peppers with mayonnaise until smooth. Serve with crab cakes. 12 servings.
Halve or quarter the potatoes. Trim the asparagus or beans and cut into 2-inch lengths. Boil the potatoes for 12 minutes, then add the ...
98. CRAB SALAD
Mix gently. Serve cold.
99. EASY DILL DIP
Combine ingredients and refrigerate at least 2 hours. Serve in a rye bread loaf or with rye bread chunks like a chip and dip.
100. BAKED CHICKEN SALAD
Mix all ingredients, except breadcrumbs, cheese and butter. Turn into casseroles and top with crumbs and cheese; dot with butter. Bake at ...
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