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Results 91 - 100 of 645 for chinese garlic sauce
Marinate chicken wings at least ... well done. These are great for appetizers or buffets. Can double or triple recipe, but adjust garlic to taste.
92. CHINESE BBQ RIBS
Marinade ribs in sauce several hours or overnight. Roast ... to broil. Brush ribs with honey and broil each side 2 to 3 minutes to glaze ribs.
Cut steak in pencil thin ... green peppers, onions, garlic and celery; cook 2 minutes, ... cornstarch and soy sauce until smooth; add to meat ... or noodle. Serves 4-6.
Mix together cornstarch, water and ... bowl, combine soy sauce, bourbon and sugar. Heat ... onions, ginger and garlic 1 minute. Return chicken to ... with freshly cooked rice.
95. CHINESE RIBS
Combine soy sauce, ketchup, sherry, brown sugar, ginger, and garlic powder in pan large enough ... the honey mixture. Serve hot. 6 to 8 servings.
Marinate the wings in the other ingredients, well mixed, for about 2 hours. Turning if necessary so that all pieces are covered. Bake 350 ...
Dice 6 garlic cloves and mix with all ingredients. Marinate overnight. Bake 1 hour and 20 minutes, and serve.
Place chicken in baking dish. Sprinkle liberally with garlic powder. Drizzle sesame oil on ... before serving. Serve on a leaf of Napa cabbage.
Marinate pork cubes in 2 tablespoons soy sauce for 1/2 hour. Mix together ... fry pork and garlic in 2 tablespoons hot oil ... and serve over rice.
100. CHINESE COLESLAW
Shred Napa cabbage (can be found at Kroger) into bite sized pieces and chop scallions; place in bowl. Make dressing day before. Saute in ...
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