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Results 91 - 100 of 402 for chicken hens
Saute onion and pepper until tender. Boil and debone chicken. Cut in cubes. Boil ... and green chilies) and I also use the hot Velveeta cheese.
92. CHICKEN SALAD
Cook hen tender and chop fine or ... boiled eggs and add salt and mayonnaise and mix well. Chill well. Add 1 cup chicken stock to make salad moist.
Boil chicken for 1 hour or until tender. Cool. Debone and chop. Mix all ingredients. Add salt and pepper to taste.
94. CHICKEN SALAD
Mix ingredients together with enough mayonnaise to moisten. (Maybe enough pickle juice to taste.) Salt and pepper to taste. Serve on ...
95. CHICKEN SALAD
Mix with enough mayonnaise to moisten. (Maybe enough pickle juice to taste.) Sprinkle salt and pepper to taste. Serve on lettuce leaf.
Take one cup of broth ... blocks into boiling broth. Cook from 4 to 5 minutes. Add chicken back to dumplings for about 2 minutes and serve hot.
Remove chicken from bones, and cut in ... container until needed or freeze in plastic bags.) Makes 6 oz. noodles or about 3 cups cooked noodles.
Boil hen in enough water to make ... simmer together. Bone chicken and cut into rather large ... cheese, and bake 20 minutes more. Serves 8 - 10.
Cook celery and onions in some chicken broth. Boil 1 package (5 ... Bake at 350 degrees for 50 minutes. Freezes well, but freeze before baking.
Cut chicken into serving pieces. Place chicken, ... chicken broth and cook 10 to 15 minutes. Add chicken and heat. (Mrs. Rowe's Favorite Recipes.)
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