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Results 91 - 100 of 137 for cheese mashed potatoes
Let cream cheese come to room temperature. Boil sweet potatoes in jackets until tender. Peel, mash and cool. Blend sweet potatoes ... Serve with favorite cracker.
1. Combine mashed potato and egg yolk, stirring until well blended. Stir in cheese, green pepper, green onions ... 30 minutes. Serve immediately.
Mix ingredients together until well blended. Put in greased casserole dish and top with onion rings. Bake on 300 degrees for 30 to 35 ...
Mash potatoes and add all remaining ingredients. Put in lightly buttered casserole dish. Bake at 350 degrees for 30 minutes. Serves 6 to 8.
95. CHEESE POTATOES
Mix the above, dot with butter and sprinkle with paprika. Cover tightly and bake for 1 hour at 350 degrees. Serve. You can prepare day ...
Mix together above ingredients using a mixer. Add 1/4 cup chopped scallions (mix by hand). Fill casserole bowl 2/3 full. Bake, uncovered at ...
To boiling water, add bouillon, ... in evaporated milk and potato flakes. Stir in 1/2 of a box of Velveeta cheese. Heat to serving temperature.
Peel, cut and cook potatoes. While mashing, add milk ... 350 degrees for 30 to 60 minutes. Potatoes will keep in refrigerator for up to 2 weeks.
Mix above and put in buttered 9 x 13 inch pan. Sprinkle corn flakes and butter mixture. Bake at 350°F for 45-60 minutes. Can be prepared a ...
Combine mashed potatoes, eggs, cheese, onions, pimento in buttered ... and pepper. Brush potato with melted butter. Bake in ... 25 to 30 minutes.
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